Reuse for corporate dining and ESG reporting
Your staff dining facility generates thousands of cups per month. Tap&Reuse tracks every one, and gives your sustainability team the data they need.
What makes corporate canteens different
ESG reporting
Corporate sustainability teams need verifiable, auditable data on waste reduction.
Employee engagement
Voluntary programmes get 10-15% participation. You need something that works without asking.
Caterer coordination
The system must work with whichever contract caterer runs your facility.
Built for corporate canteens
Audit-ready data
Every cup tracked with timestamps, return status, and lifecycle data. Exportable for GRI, CDP, or internal ESG frameworks.
98% participation
Because there is no opt-in, there is no adoption problem. Employees tap their card and the system handles the rest.
Caterer-agnostic
Tap&Reuse sits alongside any POS and any caterer. We work with Sodexo, Compass Group, and others.
EDF
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Bring reuse to your storefronts in four weeks
Talk to our team about a pilot. We handle deployment, logistics and reporting end to end.
No commitment required. Most pilots go live in under four weeks.